The "Mountain Village Donkey Village" that has been popular for 10 years has finally come to Changsha! Threatened to use soup pot donkey meat to occupy the Table of the Changsha people

After 10 years of vicissitudes, Xiangtan's original soup pot donkey meat - Mountain Village Donkey Village, has finally come to Changsha!!

A mouthful of soup pot donkey meat, and ten years of precipitated skills and experience, it is difficult to eat or not! I've heard that people come here only the 0th time and countless times!

The veteran players in the industry have sold 390,000 kilograms of high-quality donkey meat in 10 years, and most of the ingredients in the store are natural and pollution-free, fresh and special every day, and the selection and quality control of donkey meat is also very strict.

Each donkey is raised until it is 2 to 2 and a half years old before it is used as an ingredient, from the first-hand breeding and processing of finished products, the time and effort spent in the middle is to ensure the freshness and quality of the ingredients used.

The ultimate pursuit will never be enough, so that every portion is truly tender.

As the saying goes, "Eat donkey meat to spend the winter", use a donkey meat hot pot to meet the cold weather in Changsha!

Three or five friends sit around the stove, take a sip of warm donkey meat, moisten a warm donkey meat soup ~ ~

As the saying goes: "dragon meat in the sky, donkey meat on the ground", donkey meat not only has high nutritional value, but also its meat quality is superior. As the signature of the town store, the soup pot donkey meat is better than the world's fresh!

Hot girl warm tips, the soup pot series has two ways to eat, you can choose the soup pot donkey meat can also choose the ancient soup chicken pot Oh!

Donkey meat with skin is cut to order, ensuring that every serving is zui fresh, just look at the ruddy color to know how good the quality is! It is best to be fat and thin with a little skin, and every bite is tender and chewy.

Hot pot is an excellent cooking method to present the original taste of donkey meat, in order to boil an evocative donkey meat hot pot, restore the true taste of donkey meat, freshly fried and stewed zero distance experience, but also make the delicious more tempting.

Different from the traditional hot pot restaurant, this soup pot donkey meat, a pot takes you to unlock the mellow and delicious!

The Hunan cuisine master with 20 years of culinary experience is ready to start his "performance"!

Stir-fried mountain chicken is seasoned with white wine, and the ritualistic ignition step also rapidly soars in expectation of delicious food.

The soup base of the hot pot is also very exquisite, and the soup base added to each pot is a more nourishing donkey bone soup base, which is simmered for 8 hours a day to have such a delicious soup. The creamy white broth also gives it a thick and intense taste.

Drinking soup before eating is also an unwritten "rule" for appreciating donkey meat hot pot, the delicious soup is accompanied by a rich meat aroma, each bite is very warm and nourishing, and the warmth instantly flows throughout the body.

The original soup is suitable for foodies who can't eat spicy, of course, if you love to eat spicy, the taste is not heavy enough, with the store's exclusive secret sauce is also a good choice, whether it is dipped in meat or drink soup seasoning, are very enjoyable, fresh spicy in the mouth burst, how can a cool word get?

The texture of the cooked donkey meat is still clearly visible, and the taste is soft and tender, but also slightly elastic, which is even better than beef!

After drinking the soup, eating the meat, and then scalding some small dishes to slip the appetite, is the high realm of the foodie's zui!

Chicken and donkey meat fresh under the blessing of donkey bone broth, more appetizing, fresh and sweet all into the soup, soup thick but not greasy, shabu a few fresh and refreshing vegetables, absolutely the best.

The nourishing donkey meat hot pot takes food supplement health as the theme and combines leisure culture with food supplement culture.

With fresh donkey meat as raw material, health soup pot donkey meat as the main feature, there are stewed, fried, roasted and other food methods, full of treasure donkey meat can also eat different patterns.

This yellow stewed donkey meat will definitely not disappoint you, donkey meat soft rotten sauce is fragrant, is definitely the first choice for the next meal.

Using donkey tendon meat, each slice is clearly textured, the sauce is fully integrated into every texture, and the aroma instantly fills the entire mouth with one bite, and the spicy taste falls in one bite.

The taste of donkey hooves seems to be more fragrant, and although there is less meat, the tendons and skin full of collagen are indeed "confused" aromas.

After the pressure of the pressure cooker to make the donkey's hooves become relatively soft and rotten, and then stewed and stir-fried, master the heat, to ensure that each piece is soft and elastic, crispy skin plus Q bullet hoof tendons, fresh and delicious Every bite is worth savoring.

Some people say that if you don't eat donkey blood fried rice, it is also white, and the rice grains are full of oil, as if evenly smeared with a layer of oil, the fragrance is fragrant, and everyone is impressed!

Sticky rice with smooth donkey blood and slices of donkey meat, such a donkey fried rice is more vibrant, not only selling well, but also tasting nothing.

Delicious is not as good as dumplings, the aftertaste on the tip of the tongue is donkey meat dumplings, and every bite with a thin skin is a fresh drop.

Soft in the mouth, luscious in taste, not greasy in one bite, very popular with foodies!

Compared with sheep and beef skewers, donkey meat skewers are actually relatively rare, and here, donkey meat skewers will be reborn with new life!

After the blessing of the master's pure grilling skills and cumin and other spices, the roasted donkey meat skewers have caused foodies to swallow, the meat is more tender and juicy and tasteless, and the fatter and thinner is chewed, the more fragrant it is!

The mountain village Donkey Village combines Huxiang culture and food supplement culture to create an ace farmhouse, which can also enjoy idyllic leisure life in the hustle and bustle of the city, and the rustic farmhouse style has become another major feature in addition to delicious.

The fusion of donkey meat hot pot and Xiang flavor is also one of the secrets that continue to be popular here. With the ultimate quality of high cost performance and traditional craftsmanship, this unique donkey meat hot pot is popular.

The spacious and bright hall is super lively as soon as you arrive at the meal, and it is especially suitable for family gatherings, and there are also several private rooms that can accommodate various large parties and business banquets.

The farmhouse-style dining environment, simple and generous grounding, instantly swept away all fatigue.

Away from the hustle and bustle of the city, experience the taste of the pyrotechnics of the zui, the arrival of the mountain village donkey village, but also let changsha eat the ghosts on the table, more than a special donkey meat.

- Yamamura Donkey Village -

Address: Changsha City Kaifu District Wanjiali North Road and Xunyuan Road junction chaoyang village bus stop

Per capita: 90 rmb

Business hours: 10:00-21:30

Tel:[phone]