I made this dish just to think of my dad, my dad's specialty dish. When I was a child, I didn't feel anything, and when I grew up, I went out alone and missed the smell of my father.
By Rainbow Sugar 666
1 piece of old tofu
Cooking oil to taste
Salt to taste
3 cloves of garlic
3 asahi peppers
1 green pepper
1: Rinse the old tofu with water, sprinkle some salt and cut the tofu in half
2: Pour a little oil into the pot, cut the tofu into pieces (not too thin), put them in the pot separately, and reduce the heat
3: After the tofu is slightly fried, add garlic slices, red pepper, green pepper and stir-fry in slight oil
4: Pour in a little water, make the soup, and stir-fry the tofu by the way
5, put salt, cover the pot, boil, like can put some soy sauce, collect the juice
6. Finished product loading plate.
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