#Spring Fancy Life # Although I am out of town all year round, I can still count the food in my hometown, which should be due to the fact that I will look around every time I go back! On a visit to Shaoyang College in Qiliping, my classmates working there took me to the faculty restaurant, and I remembered a dish of wax flavor and steaming. This dish of steaming is not quite the same as I remembered, I want to compare it to Cantonese potted vegetables, pig blood balls, bacon, sausages, bacon, bacon, sausages, sausages, duck claws come together.
218 yuan can start with the Hunan Wax Gift Box, which collects Wufu sausage, New Hunan Bacon, Changde flavor sauce plate duck, rice field fragrant fish, New Xiang-style peony sausage, flavored duck side legs each. 5 traditional authentic Hunan wax flavors, beautifully packaged, suitable for eating or gifting!
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Tang Dynasty Shen Xiang style wax flavor gift box ¥218 purchase
Pig Blood Pills: The most traditional delicacy in Shaoyang
The recipe for this dish is also quite primitive, simply steamed, and its focus is on these special wax products. Among them, the most Shaoyang flavor is the pig blood pills, often watch my food sharing should know, Shaoyang rice noodles are the most written content. But in fact, in my mind of the taste of hometown, it only ranked second, and the first place was pig blood balls.
Pig blood balls, also known as Baoqing balls, its main raw material is tofu, and at the same time, it will be supplemented with an appropriate amount of pork belly, hand kneaded into a paste and then rolled into a large ball shape, and a layer of fresh pig blood is applied to the outer layer. After this treatment, it is left in the sun for about three days, and then smoked by roasting bacon. Although the appearance of the final pig's blood ball is black, when it is cut into pieces, it will find a different flavor.
19.8 yuan to buy 4 special firewood pig blood pills from Baoqing ancient city shaoyang, even if not in the local area, you can also eat authentic pig blood pills!
Hunan Shaoyang Farmhouse Pig Blood Pills ¥19.8 Purchase
Bacon: A classic in bacon!
In my understanding, pig blood balls are also a kind of wax products, but after all, its raw material is tofu, so it is relatively plain. So, in the wax products, I have always thought that bacon is its classic! The "meat" of bacon refers to pork pork belly, which is the most perfect raw material for fat and lean pork. The process of making bacon is to marinate the meat before being left in the sun and smoked with firewood. Oh, here's a little bit of knowledge, in fact, the pronunciation of bacon is not the la rou we usually pronounce, its correct pronunciation is xi rou.
In all parts of the country, bacon does not only belong to Hunan, such as Guangdong, Sichuan and other places of bacon are also very famous, but the bacon products in different regions still have local characteristics. For example, Hunan bacon, which is particularly elaborate in the selection of raw materials, followed by a series of processes such as cutting, salting, salt washing, skimming, and smoking. The final shape of the bacon, the appearance of the outer skin, fat and lean meat has obvious layers, and the taste is also very rich.
58 yuan can start with a pound of Hunan firewood smoked bacon!
Hunan smoked bacon ¥58 purchase
Sausage: It's the Chinese version of "ham"!
If pork belly is a classic in wax products, then bacon will definitely rank second. Sausages are also made of fatty and lean meat, but they are not pieces of meat, but are first crushed and then poured into casings to make round strips.
49.9 yuan can start with 400 grams of Hunan farmhouse homemade smoked spicy sausage!
Hunan smoked spicy sausage ¥49.9 purchase
Shaoyang's wax products are a bit much to choose from!
Although in Hunan, bacon usually refers to pork belly, in fact, in northern cities mostly refers to bacon. However, in my hometown of Shaoyang, Hunan, the choice of wax products can be described as various, in addition to bacon, bacon, bacon, there are also bacon, bacon mushrooms, bacon, bacon, bacon, bacon, Among them, the more special one is the "La ma monster", which is the Shaoyang dialect, which refers to the type of field chicken, frog and bullfrog. As for the wax fish, it is also a very common dish, and the taste will be more salty than other wax products.
50.44 yuan can start with a pound of Hunan firewood wax fish, is a grass carp block!
Hunan firewood smoked grass carp ¥50.44 Purchase
There are many ways to cook wax products, steamed or boiled or fried, and it seems that each one is suitable. For example, this time in the form of steaming, it is very good, because it can well retain their original taste. In addition, ingredients such as bacon can emit oil juice themselves, and the raw materials have long been salted, and their taste is also quite delicious.
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