【Chinese New Year's Eve Dinner Exclusive】Fortune is at the head, whether you have money or not, these 2 "auspicious dishes" are worth tasting for everyone!
Full of vitality, prosperous financial luck! Burst happiness with a Chinese New Year's Eve meal
The thirtieth year of the Chinese New Year's Eve is time for reunion. Regardless of whether they have wealth or not, they are hopeful and looking forward to good fortune in the new year. So, what are the two "auspicious dishes" that can make you feel lucky? Let me tell you!
One of the auspicious dishes: eel with gold and silver garlic
Eel with gold and silver and garlic, the name of this dish sounds like a symbol of gold and silver treasure. In traditional Chinese culture, the eel is regarded as the "God of Wealth" for attracting wealth and treasure, implying prosperity and prosperity. And with the fragrant garlic seasoning, it can add a strong sense of happiness to the whole table of Chinese New Year's Eve dinner.
This dish is made in a simple but delicious way. The tender eel is cut into sections, served with golden garlic, and then marinated for a long time to make the eel delicious. Finally, the marinated eel is steamed until the meat is tender and fragrant. As soon as it is served, the gold and silver garlic eel not only has a good color and flavor, but also means that the gold and silver treasures roll in during the year.
Auspicious dish 2: make a fortune and add blessing to abalone
The word "bao" is indispensable for the rich Chinese New Year's Eve dinner, because "bao" is homophonic with "bao", which means protection. Abalone is regarded as an auspicious ingredient for attracting fortune and treasure, and when paired with the Chinese New Year's Eve meal, you can feel the joy of good luck!
Although the process of making abalone is a little tedious, every step is worth it. The abalone is sliced and cooked in the traditional braised way, accompanied by nourishing scallops, ham and seasonal vegetables. During the cooking process, it is necessary to pay attention to the control of the heat to make the abalone meat tender and smooth. A dish of good-looking, fragrant and well-made abalone is placed on the table, which not only brings delicious enjoyment to people, but also symbolizes the prosperity of the business and the prosperity of wealth.
The headline means good luck, and "auspicious dishes" make you happy!
Whether it is gold and silver garlic eel or fortune and blessing abalone, these two "auspicious dishes" are indispensable dishes for Chinese New Year's Eve dinner. Not only do they present you with delicious dishes through the delicious ingredients and carefully prepared methods, but also symbolize good fortune and fortune.
Whether you have money or not, enjoy a sumptuous Chinese New Year's Eve meal, taste these two "auspicious dishes", and let happiness be with you. I believe that through such a start, good luck will always be with you in the new year, and wealth will continue to flow. I wish every reader a high rise in the new year, and all their wishes come true!