⚬ Who will buy this recipe if they have it! It's easy to do with 0 failures, and it's so delicious that you can't stop talking to your fingers~ You can't stop talking at all! If you accidentally eat a plate, the fragrance is confused~ A must-have for chasing dramas, watching football and chatting!
Recipe by @新hope六和poultry meat:
"It's not delicious, you come to me!!"
Chef @keiko-3
"It's delicious 😋, thanks to the blogger for the recipe."
by 厨友@DiY2
"Very good, thanks."
by Chef @ I'm a doll
"Hehe, it feels pretty good."
by Chef @ Miss Hu Yiba
Lo-mei
🧑 🍳 Recipe author: New Hope Six and poultry meat
🥦Materials.
Duck neck 2 pounds
Chicken wings 2 pounds
Chicken feet 2 pounds
Chili pepper A handful
2 large pieces of rock sugar
3 bay leaves
Star anise: 3 pcs
Angelica dahurica 2 pieces
Sichuan pepper 10g
Light soy sauce 150g
Dark soy sauce 50g
Cooking wine 20g
2 cans of beer (1000ml)
Quail eggs to taste
Lotus root: Appropriate amount
Kelp knot to taste
🍳 Method.
1. Prepare spices: a large handful of chili peppers (must be more), two large pieces of rock sugar (also more), three bay leaves, three star anise, two slices of angelica, Sichuan pepper, and sesame pepper, a total of 10g (if you like hemp flavor, you can increase it).
2. Boil water in a pot, add green onions, ginger and cooking wine, blanch the meat, remove and wash. Prepare the sauce: 150g light soy sauce, 50g dark soy sauce, 20g cooking wine, 6 catties of meat, pour in the sauce and spices.
3. Pour the washed meat into the pan, pour in the sauce, and pour in the spices.
4. Pour in two cans of beer, add a little salt, boil the meat (you can add a little water to the meat), turn to low heat and simmer for 20 minutes, turn it halfway, put in the vegetarian dishes and continue on low heat for 10 minutes. Finally, reduce the juice on high heat (cover and simmer for 1-2 hours, this step is very important!!️).
Soak for a while after soaking! It's so delicious!
Said someone who did it
Top Fan _eyk1:
The first time I made it, there was a lot of old soy sauce, and the color was a little dark, but the taste was very good.
嘛嘛嘛嘛喽：
It's super delicious, and some of the dishes that family and colleagues like to eat are all eaten at once! Afraid of bitterness, I only put half of the beer and put some oyster sauce, which is absolutely unacceptable.
Raindrop _hko5:
On the basis of the blogger, a little brown sugar was added, and it tasted good.
Is there anyone else who doesn't know about this group?! 👇