Shabu tripe has always been a popular street snack
Think of the hot, spicy, fragrant, flexible, crisp texture
I felt like I couldn't control the saliva that was about to flow
The shabu tripe that you take to eat today is not ordinary
It is said that it is boiled in a casserole dish
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This shabu tripe on Zuo'an Street is famous
A lot of people eat here for decades
It is said that there are still many secrets in it
Fresh tripe only picked up every morning
After soaking to remove oil, rub and rinse
In front of the diners, the noodles are thinly sliced
Strung together is not only beautiful but also easy to taste
Speaking of tripe, we must mention its good partner
Slightly yellowish in color and flexible in taste
One white, one yellow, one meat and one vegetarian nutrition is very balanced
Piece by piece on the stick is very tempting
Both ingredients are ready
Then the mysterious casserole is about to appear
Packs made from more than 30 kinds of Chinese herbs
Slowly simmer over low heat in large bone broth
Until the pot wafts out of the pot with a rich aroma
Add a variety of large ingredients to the casserole and pour in the bottom broth
This secondary ingredient ensures the richness of the soup
The casserole has the characteristics of slow heat transfer uniformly
The boiled soup will not fade for a long time
Foodies have long been anxious, do not say now to open shabu
A large handful of tripe was put into a steaming casserole dish
The soup grunted and bubbled to give off the aroma
The tripe absorbed the rich soup and became thicker
Take a sip of the aroma and get hooked
Foodies have already prepared the chili oil dish
Dip the shabu-shabu tripe in a dish
The surface was still dripping with oil when I first picked it up
The peppers are not very spicy but they are very full
The tripe is tender and crisp with the aroma of the soup
Chew it up a lot, not to mention how much fun it is
The skin of the tofu is cooked and becomes soft
The flavor of the soup has been fully incorporated
Dipped in chili peppers and eaten with a strong aroma
After tasting it, the mouth is full of fresh aroma
- Song Yuan Shabu Tripe 23 Things -
Shop name: Song Yuan Shabu tripe Features: Elastic teeth, strong fragrance Address: Luoyang City Old Town Youth Palace Zuoan Street No. 17 Consumption: Tripe 30 skewers / 10 yuan Tofu skin 50 skewers / 10 yuan Opening hours: 9:00am - 12:00pm
■ Director | Plum sword
This article is the original of fragrant food, please contact the background for authorization
Rainy days are perfect for eating shabu tripe to warm up, foodies come to like it to try it!