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Important! The fifth episode has been launched, this time in the → of Yunyang

author:Pinghu Wanzhou
Important! The fifth episode has been launched, this time in the → of Yunyang

Li Bai woke up,

Clear skies and cloudless skies......

Wait, how in the open air?

Wait, what's going on with the droplets on your face?

He came to a place where he lived in a mountain village inexplicably,

Woken up by a little lamb,

Li Bai soon established a deep friendship with the lamb.

Important! The fifth episode has been launched, this time in the → of Yunyang

Not surprisingly,

Li Bai has been kidnapped!

Who is the mastermind of this kidnapping?

What is the purpose of TA?

Important! The fifth episode has been launched, this time in the → of Yunyang

In Yunyang, another famous city of the Three Gorges,

What kind of special cuisine,

It actually made Li Bai feel "really fragrant"?

Important! The fifth episode has been launched, this time in the → of Yunyang

The crew of "Taste of the Three Gorges" visited Yunyang sheep's feet,

The fifth episode is already live.

This is a new food short drama program created by Chongqing Three Gorges Media Group, integrating food, culture and tourism. With Li Bai bidding farewell to relatives and friends at the age of 24, traveling to Chongqing, and waking up to the wonderful encounter of the 21st century, the food culture of the Three Gorges area is deeply explored, and the audience is led to appreciate the charm of the Three Gorges.

Important! The fifth episode has been launched, this time in the → of Yunyang

In each episode,

Li Bai will be tasked with looking for clues to cross,

The quest to explore the cuisine of the Three Gorges,

Interact with a wide variety of characters,

Discover the culinary treasures hidden in the streets.

In addition to exploring food,

"Taste of the Three Gorges" will also respond

Wankaiyun's call for the development of urbanization,

Visit the scenic spots along the Three Gorges with the audience,

Looking for the "food" between the mountains and rivers.

Editor | Li Yanghong

Editor|Zhou Qilin, Yang Yuangang, Luo Yun

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