Chinese Earthy Snack Awards - Super Delicious Snacks (Part 2) Huanglong Mung Bean Cake Haka Words Maidali Garden Soft Bread Wanshifa Pineapple Jam Flavor Sandwich Cake Hongyuan Explosion Fruit Vapor Sugar MinYuFeng Mung Bean Cake Sanniu Characteristic Fresh Onion Crisp Decheng No. Egg Roll Chaosheng Brand Olive Vegetables Public Hope Small Twist Sweet Potato Sesame Slices Get B Potato Chip Cookies Immortal Forest Sugar Peach Lee Brownie Cake Anyuan Tough Bone Paper Master Kang Master Egg Yolk Also Shortbread Oven Roasted Cake Pineapple Milk Sugar Drag Fat Jing Guo Milk Tofu Fiber Bran Digestion Biscuit Xiaogan Rice Wine Small Stone

I found that many domestic snacks are actually very tasty, but because the packaging is ugly, the food inside does not look good, resulting in being missed by many people. Some snacks even dare to be directly plain, even the refined pictures do not make a print on the packaging bag, directly with a transparent bag, directly let you see the ugliest and true appearance of the food inside.

But in my opinion, the fancy packaging is all virtual, and delicious is the last word!

Like coconut palm juice, Weilong, Lao Ganma, etc., almost everyone knows that they are delicious, so I will not say it today, and specially selected 50 delicious Chinese earthy snacks that are not so high in the national degree to recommend to everyone to eat.

<h1>Yellow Dragon Mung Bean Cake</h1>

This yellow earthy package of mung bean cake should have been eaten by everyone when they were children, it is actually a Vietnamese snack, but it has always been in the childhood of our Chinese children.

This earthy packaging is not bad, not that kind of vulgar aesthetic, there is a traditional aesthetic. The taste of this mung bean cake is also very special, different from other mung bean cakes, and it feels a little cold to eat. And the packaging is very strict, the small box is opened, there is also a set of plastic bags with good texture, and then there is a thick layer of tin foil, and finally opened inside is neatly stacked with 6 small squares of exactly the same size, and now in retrospect, I am really touched by the merchant!

<h1>Haka talks about Mei</h1>

Haka's various plums are super delicious, licorice plums, vanilla plums, preserved fruits, dried fruits, preserves... There are many kinds, more than 30 yuan can buy a super big bag, but the packaging is really powerless to spit out.

<h1>Dalí Garden soft bread</h1>

This is really delicious, the best snack in Dali Garden! Of the earthy snacks my mom bought home, it impressed me the most, soft and tossed and fragrant, with a hint of texture and a great taste. I can't stop eating one, I almost suspect poppy husks are added to it! (The last sentence is my nonsense)

<h1>Wanshifa pineapple jam flavored sandwich cake</h1>

This cookie was delicious and cheap, and I bought it in the supermarket when I was very young, and this package was still quite foreign at that time. The outside of the biscuits is very crispy and crumbling with a light touch. The rich fruity sandwich inside is very sticky, so this makes the bite have a wonderful taste, the crispy biscuit sticks to the jam, needs to pull down the teeth a little harder, the taste is great, I have been impressed by this cookie because of this wonderful taste.

<h1>Hongyuan exploded fructose</h1>

Many people have eaten this sugar when they were children, and the packaging is not too ugly. I remember the commissary selling drinks that were very similar to this sugar-flavored package. One seems not to even want a dime, there is a layer of sour powder on the outside of the candy, after biting it will overflow the sugar heart, and the entrance is sour and slowly sweetened.

The taste of this mung bean cake is not weaker than the mung bean cake of the dwarf pie family, very thick mung bean filling, not very sweet, can eat the faint aroma of mung beans. The packaging is also the standard Chinese earthy snack style, which is excellent.

<h1>Three beef special fresh shallot crisp</h1>

This is said to be a snack from Shanghai friends to a big snack, I think the packaging is quite good-looking, not dirty. I bought it because I thought the packaging was special, and the result was good, crispy biscuits, high oil and high calories, rich green onions are very salty and fresh, and I can only stop eating three or four small bags in one breath.

<h1>Decheng egg roll</h1>

This egg roll is a long-established brand in Hong Kong and is very famous. Fresh butter egg roll, fresh coconut egg roll, hometown egg roll three flavors, very crisp and very rich, is the kind of taste that the elderly will like, the price is expensive, a box to more than a hundred. The box was perfect for my grandfather's various pastries and snacks after eating, and when I went to his house, I would open the small iron lid and take out a piece for me to eat.

<h1>Chaosheng brand olive dish</h1>

Olive vegetables are also the kind of food that looks disgusting to eat but is amazing, who eats who knows! A large black lump, eaten with porridge or steamed buns, is very good, it is very easy to set off the sweetness of the grain itself.

<h1>Everyone expects a small twist</h1>

As long as this brand of small twist flowers appear in the office, we will all go crazy, because eating a pack will not stop, always want to eat, very good to pass the time to relieve hunger. Thin little twist flowers, various flavors, original, mustard, sesame brown sugar, crispy pepper salt, honey honey, temptation spicy, seaweed... Very crispy and crispy, very good to bite, great taste. Now there are still small packages that are more foreign, but I can't see the aunt (Haiqing?) on the big package of the soil. I don't feel used to it.

<h1>Sweet potato sesame flakes</h1>

This is a bit like the slices that we Wuhan people like to eat in winter, but the slices are crisp, and this one is a big piece of soft and chewy. (By the way, the slices are also a delicious Chinese snack!) There is also a difference in the method, the slices should be directly sliced and fried, this is the sweet potato cooked after mashing into puree, and then flattened and dried to make. However, the taste of eating into the mouth is sweet, very delicious ~ the packaging is very simple, generally each small workshop to make their own, everyone to find a clean place to buy Oh.

<h1>Got B chips and biscuits</h1>

This potato chip cookie ate a lot when I was a child, the flowery packaging, inside is as thin as the potato chip biscuit, because it is too thin, you should be careful when eating, it is easy to make the gums hurt. It also tastes a bit of potato starch, very rich, and it will be greasy when you eat too much.

<h1>Immortal forest candy</h1>

Bulao Lin is a candy created exclusively by "Northern Sugar Master" Lin Ruifeng based on the exquisite sugar making technology and experience he has learned throughout his life. When we were young, it was very popular in the whole country, and there was syrup wrapped in various dried nuts, which was delicious and sweet to eat, and the elderly and children liked it, and it is said that this sugar won many awards. The colored strips of plastic paper on the packaging are printed with the head of Lin Ruifeng, the "Northern Sugar Master", which is very in line with the packaging rules of China's delicious earthy food.

<h1>Peach plum brownie</h1>

Transparent plastic bags a pack of a few pieces of chocolate cake, looks very simple, completely unsightly, looks like the cake made by three small manufacturers, actually sold for twenty or thirty yuan, so I refused to buy at first. After my friend bought it, I forcibly gave me a taste, and immediately the scene was really fragrant - what kind of fairy cake is this! Take a bite into your mouth, melt softly on the tip of your tongue, you can feel the process of melting in your mouth, then the sweetness of chocolate will come out, and it is as if you are already a sea of cocoa in front of you.

<h1>Anyuan tough bone paper</h1>

This is a specialty of Jiangxi, a bit like spicy noodles, but healthier than the ingredients of spicy noodles. Rice milk production, plus a variety of flavors of ingredients, sauerkraut spicy, sauerkraut is not spicy, garlic spicy, garlic is not spicy, leeks, sauce fragrant... Eat it layer by layer, bite up the taste between Shandong pancakes and cold skin, and spicy strips are as spicy and salty as spicy strips, especially appetizing. It's all handmade food, there's nothing packaging to speak of, and even the food itself is ugly, but super delicious.

<h1>Master Kong's egg yolk is also crispy</h1>

Although Master Kong's biscuits look perfunctory and the earthy color of the scrambled eggs with tomatoes, it is not sold in every supermarket store, which is a relatively niche product. The biscuit looks ordinary, a piece of the most ordinary cookie look, but take a bite and you will find that it is simply fantastic! The super rich egg yolk creamy taste almost bursts out of the mouth, and the crispy one melts without much chewing. The price is only 3 yuan, I am worried that it will be stopped by Master Kang one day because it is too niche!

<h1>Cylinder oven baked cake</h1>

It looks like a small shop in the vegetable market that sells small earthy snacks, and the packaging is very simple. A thin slice of shortbread sprinkled with white sesame seeds, eating in the mouth tastes like soda biscuits, but it is more fragrant than soda biscuits I don't know how many times, after all, so many sesame seeds are not sprinkled in white, and there is a unique aroma after baking, the more chewy the more fragrant.

<h1>Pineapple milk candy</h1>

This kind of milk candy was often eaten when I was a child, the pineapple flavor is my favorite, as well as apple, mango, orange and other flavors, and the packaging of different flavors is a photo cutout copy of different fruits. It's very hard in the mouth, and then we suck its creamy fruity taste, which slowly melts and finally sticks stubbornly to the teeth, and the aftertaste is endless.

This was sold in school when I was a child, from the name to the packaging is very earthy, inside is fruity pudding, soft and elastic, put in the refrigerator frozen into a hard ice lump more delicious, cool and nourishing.

<h1>Kyogo</h1>

When Wuhan Ling was a child, he should often eat this kind of Jingguo bar, which is generally bought by adults in bulk, or the supermarket does not know what brand, and the packaging is very ugly. Jingguo will be a little dry to eat directly, soaked in boiling water to become soft, and then spooned to eat, boiling water has become sweet water, especially delicious.

A specialty of Inner Mongolia, vacuum compression packaging feels like a piece of ordinary tofu that my dad bought from the wet market, ugly. You can eat it directly, but the taste is more ordinary. Be sure to cut the pieces and put them on the stove or oven to bake, bake until the skin is slightly charred, the whole house will be filled with the smell of milk for a long time, a bite is more delicious than meat!

<h1>Fibrone digestion biscuits</h1>

This very ugly coarse grain biscuit was also bought by my mother, otherwise I would never have bought it myself. Until one morning I didn't eat a bag prematurely, and I found it was not bad. The texture of the biscuits is relatively rough, because it is made of various flavors of coarse grains, which is relatively healthy. There is almost no sweetness, it is the aroma of coarse grains, the first bite is very ordinary, eating more bites will feel more and more delicious, because the more chewed the more fragrant.

<h1>Xiaogan rice wine</h1>

This package of Xiaogan rice wine Hubei people should be very familiar, every Wuhan Ling has been conquered by it, really too delicious, one of the favorite drinks of childhood. It is because of this native canned rice wine that I had a very good impression of the city of Xiaogan when I was a child, and I still think it is the best rice wine to drink.

<h1>Small stones</h1>

This kind of sugar was popular when I was a child, and its shape was very realistic, like an irregularly shaped colored pebble. In fact, it is yogurt-flavored fudge, very delicious, when I was a child, I only sold a bag for 5 cents. Packaging is a typical "three no food" both visual sense, ugly and inferior quality.

Some of these earthy snacks can still be bought in supermarkets and stores in Wuhan, and the rest are rare to buy, which can also be bought on Taobao, so rest assured to plant grass.

You are also welcome to add delicious packaging but ugly Chinese earthy snacks for us in the message area, and look forward to your recommendation