The big speechless event happened again to the family! From half-sleeved to cotton without warning and without any transition!
The weather suddenly cooled down, cotton clothes and autumn pants "went to work" in advance, and before the heating was supplied, the warmth of the office day pointed to the afternoon tea that could not be left every day.
Recently, our group favorite is the soufflé family's fast-food egg tart, convenient and delicious, with a cup of hot tea, even if the cold air raids, you can return the blood in a second!
When it comes to delicious Macau cuisine, Portuguese egg tarts not only have names, but must also be among the best.
Authentic Portuguese egg tarts pay special attention to baking skills, the bottom is a crispy soufflé layer, the upper layer is an egg yolk layer, the egg milk is full of flavor, it is soft and soft to eat, and the aftertaste is endless.
Usually go to fast food restaurants to buy Portuguese egg tarts, 3 will be more than twenty pieces, today blue recommended Souffle Portuguese egg tarts, hot and cold two to eat, the taste is not lost to fast food restaurants, a single price is only ¥4.99, do not have to go to Macau, at home to spend ultra-low prices can eat authentic Portuguese egg tarts, the whole a cheap to home big move!
Click on the chart below to place an order now!
Egg tarts are 6 per box, each egg tart is the same size as the palm of the hand, the head thief is in place, the girl with a small amount of food comes to two egg tarts for afternoon tea, and dinner can be saved. Each tart has a separate tin foil base, which is evenly heated when baked and eaten clean and hygienic.
The puff pastry made of high-quality wheat flour is layered and crispy, with a natural wheat aroma, the dough is doubled and crispy, and it is full of crispness in one bite, crisp and not greasy.
The egg yolk layer selects sterile eggs, and the whole milk powder, anjia butter and imported cream imported from New Zealand make the whole egg tart full of milk, and the heating process allows people to melt directly in the aroma of the egg tart.
Order takeout, go to the cake shop, make your own... What's the fastest way to get a great afternoon tea?
Since hoarding the Sophry's Portuguese egg tarts, exquisite afternoon tea can be arranged anytime, anywhere, whether it is in the office or at home on weekends!
Thaw the tarts on a plate, microwave on high heat for 2 minutes or heat 200-220 °C in the oven, heat on 180-200 °C, preheat for 10 minutes and then bake the egg tarts for 3 minutes.
The heated egg tart is full of aroma, crispy on the outside and tender on the inside, and the rich that you want to eat at home on the weekend can also put fruit and honey on the egg tart, and the value is high enough to be looped!
A sip of egg tart and a sip of hot tea, late autumn no heating in the northeast, this afternoon tea is all my source of warmth!
Every egg tart as large as a palm is a great satisfaction to eat, the taste is not lost to fast food restaurants, but the price is better than that of major fast food restaurants!
Souffrie Portuguese egg tart on the new,
Blue Powder Exclusive Price ¥59.9/2 boxes,
6 pcs per box, 40g each,
The single price is only ¥4.99, and it is also free shipping to home!
This should be the best value for money afternoon tea I have ever had!
Exquisite and beautiful,
Leisurely and delicious afternoon tea,
Sweet healing Portuguese egg tart,
Don't add it up, arrange it quickly!