It's already the middle of summer, and you don't have an appetite for anything, so it's best to have some convenient and fast, refreshing and greasy side dishes.
Then we have to introduce this cold mille-feuille belly. QQ bullet, crunchy, spicy and cool, more enjoyable!
It is made from the old factory of Chengdu, and it can be eaten when you get it mixed and soaked, this authentic Sichuan flavor, and you will salivate when you smell it~
There are two types of double and triple dishes, which are mille-feuille belly + tribute vegetables, mille-feuille belly + boneless chicken feet + tribute vegetables.
In the past, if you bought its mille-feuille belly in the top live broadcast room, you would get ¥69.9 for 1kg. Now it's only ¥59.9 (three assemblies), a large jar is full, a total of 1310g, more than 2 and a half catties.
Chengdu 22 years leading factory,
Standard sterile workshop in the operating room.
The manufacturer of cold mille-feuille is a leading agricultural enterprise in Chengdu and a veteran food processing factory that has been operating for 22 years.
At the same time, it is also the OEM factory of brands such as Three Squirrels, Baicaowei, and Haidilao.
The production workshop follows the sterility standards of the operating room, and each link has strict operating standards, which is much cleaner and more hygienic than small workshops and roadside stalls.
Strict hygiene standards
Standardized workshop
Pipeline operations
Qualified products are put into storage
Strict selection of high-quality materials, now made and distributed.
To make a delicious cold mille-feuille belly, of course, it is inseparable from good raw materials.
The long strip of fresh hairy tripe used for mille-feuille tripe is not leftovers, and it is very clean, with no impurities and no fishy smell.
The chicken feet are the big chicken feet of Shandong white feather chickens, all of which have been deboned, so it is too convenient to spit out the bones.
Served with fresh live tribute dishes, it is crispier and fresher than dry tribute dishes.
The soul of the sauce, red oil and spicy seeds, is paired with 3 kinds of chili peppers from Yunnan, Guizhou and Sichuan.
It is ground with different fineness processes, and then mixed with peeled sesame seeds, and the aroma is overflowing as soon as the package is opened.
Many spicy cold snacks purchased online have a shelf life of 3 months or 6 months at every turn, but in fact, a lot of additives are added, and there are five, six, seven or eight lines in the ingredient list alone, and no matter how delicious they are, they dare not buy them.
Although the shelf life is only 20 days, the ingredient list is simple, and it is more assured to eat.
No need to fire,
Brew and mix with a huge flavor!
Many different boneless chicken feet snacks are mixed with seasonings and main ingredients, and a large package is shipped, which is easy to cross flavors between the ingredients after soaking for a long time, and the taste becomes not so good.
The main ingredients and ingredients of this cold mille-feuille belly are individually packaged, which highly restores the freshly made flavor.
When you want to eat, as long as you mix all the ingredients together, soak and mix it, it will be very flavorful, fresh and spicy~
🎉
! Come on with some good taste!
Mille-feuille + tribute vegetables 835g
￥34.9 ￥39.9
千层肚+无骨鸡爪+贡菜 1310g
￥59.9 ￥69.9
There is no need to claim a coupon, and the order is discounted
Production date: made and delivered, within 3 days before shipment
Shelf life: 20 days
Storage: Refrigerated at 0-8°C
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Buyers: Si Yao, Siqi
Curator: Xin Tong
We only recommend products that we would buy.