Recently, a netizen from Xiao Shan posted on the Xiao Intranet App:
Last year, I made a bottle of green plum dew, and I opened it two days ago and drank it, but I didn't expect it to be unexpectedly delicious.
Green plum dew, ice cubes, and green tea are snowed together, which is much better than the lemon drinks in major milk tea shops, and it is an artifact for relieving the heat in summer.
The landlord said that he recently bought 20 catties of green plums and rouge plums, and tried to make different flavors of green plum dew this year-
Destemming
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Rinse
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Drying
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Add the green plums and rock sugar
Wait for time to finish the green plum dew
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The landlord said that the green plum dew is simple to make, no need to add water, no need to put wine, and generally will not overturn.
When he drinks it, he usually adds green tea, which tastes great and is loved by both adults and children.
The landlord also added some production points in the comment area-
· Green plums do not need to be pitted, and when pickling, a layer of green plums and a layer of sugar, rock sugar is preferred, which can be 1:0.7 (plum: sugar). The actual production process is relatively casual, and there is no special weighing;
· After marinating, close the bottle tightly and store at room temperature. Pay attention to deflation during the first few months of fermentation, and then wait quietly;
· If you make it now, you will have to wait about a year to drink it, and the green plums will become delicious by then.
There are also several netizens in the comment area who posted the green plum dew they made, and some netizens said that this is the taste left for summer in spring-
Netizen @Shu Julai
I have that too
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Netizen @16.
I haven't drunk anything brewed the year before last
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Netizen @Miss Rice
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Netizen @小呀小mushroom
Ome dew, the taste of spring left for summer
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There are also many netizens who said that they knew this practice for the first time, and they were eager to try it after reading it:
It seems that the method is very simple, but I have never tasted what this green plum dew tastes like! How good is it?
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Netizen @大乐小哲: Qingmei Lu is very delicious with Wahaha pure water.
Netizen @wlqlsth: Then I won't get bayberry wine next year, so I'll get this green plum dew.
Netizen @Always forget to drink water: I want to try it too.
Netizen @江边一grain of sand: I made green plum sauce.
Netizen @泠然baby: How long does it take to put it, it feels so simple, I want to try it too.
Netizen @Miss Rice: I did it in May, this year's small year, there are not many green plums, and I only made more than 20 catties this year.
Have you ever made a plum dew? How does it taste?